GARLIC, CHILLI FLAKES, OLIVE OIL, PARMESAN CHEESE, AND ITALIAN SPICE HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
GARLIC, CHILLI FLAKES, OLIVE OIL, PARMESAN CHEESE, AND ITALIAN SPICE HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
GARLIC, CHILLI FLAKES, OLIVE OIL, PARMESAN CHEESE, AND ITALIAN SPICE HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
ESPRESSO & WHOLE MILK
GARLIC, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
GARLIC, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
GARLIC, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
TOMATO SAUCE, GARLIC, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
TOMATO SAUCE, GARLIC, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
TOMATO SAUCE, GARLIC, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
TOMATO SAUCE, GARLIC, BOCCONCINI CHEESE, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
TOMATO SAUCE, GARLIC, BOCCONCINI CHEESE, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
TOMATO SAUCE, GARLIC, BOCCONCINI CHEESE, PARMESAN CHEESE, ITALIAN HERBS SERVED WITH GARLIC BREAD [GLUTEN, NON-VEGETARIAN/VEGETARIA, DAIRY]
SOYA SAUCE, GINGER, GARLIC, VINEGAR, MUSROOM, TOMATO PUREE & ASIAN HURBS, NODDLES
SOYA SAUCE, GINGER, GARLIC, VINEGAR, MUSROOM, CHICKEN, TOMATO PUREE & ASIAN HURBS, NODDLES
SOYA SAUCE, GINGER, GARLIC, VINEGAR, MUSROOM, PRAWNS, TOMATO PUREE & ASIAN HURBS, NODDLES
BEETROOT, CARROT, BEANS, CHEESE, AND HOMEMADE INDIAN SPICE SERVED WITH MINT DIP [GLUTEN, VEGETARIAN, DAIRY]
BEETROOT, ARUGULA, RICOTTA CHEESE, TOPPED ON WHOLENUT
Frozen blueberries blended with Greek yogurt, banana and honey, topped with crunchy granola, fresh peaches and mint.
BOK CHOY, MUSHROOM, CARROT, BROCCOLI & ASIAN HERBS SERVED WITH CHILLI GARLIC & CHILLI FLAKES SAUCE [GLUTEN, VEGETARIAN]
ESPRESSO LAYERED WITH SWEETENED CONDENSED MILK
BUTTER CHICKEN SOFT AND TENDER CHICKEN TIKKA SHIMMER IN SMOOTH, SILKY AND BUTTERY MAKHNI GRAVY SERVED WITH MALABAR PARATHA. [GLUTEN, NON-VEGETARIAN, DAIRY]
Fresh Belgian waffle topped with creamy Camembert, rosemary and pesto, served with cranberry sauce, whipped cream and German-style potato salad.
EQUAL PARTS ESPRESSO. STEAMED MILK AND MILK FOAM. CREAMY WITH A THICK FOAM.
MOZERELLA, BOCCONCINI CHEESE, ARAGULA, BESIL PESTO, TOMATO, ALMOND , SALT AND PEPPER [GLUTEN FREE, NUTS, VEGETARIAN, DAIRY]
CHICKEN, CHEESE, MILK, BUTTER AMD MEDITERRANEAN HURBS [GLUTEN, NON- VEGETARIAN, DAIRY]
CHICKEN MARINATED IN MAXICAN HERBS, GARLIC, ONION, CURD, GRILL LETTUCE, TAHINA PASTE, [GLUTEN, NON-VEGETARIAN, DAIRY]
RICE TOSSED WITH BOK CHOY, MUSHROOM, CARRAT, SPRING ONION, GARLIC AND RED CHILLI FINISHED IN WOK [GLUTEN, NON-VEGETARIAN/VEGETARIAN]
RICE TOSSED WITH BOK CHOY, CHICKEN, CARRAT, SPRING ONION, GARLIC AND EEG, RED CHILLI FINISHED IN WOK. [GLUTEN, NON-VEGETARIAN]
RICE TOSSED WITH BOK CHOY, PRAWNS, CARRAT, SPRING ONION, GARLIC AND EEG, RED CHILLI FINISHED IN WOK. [GLUTEN, NON-VEGETARIAN]
MOZZARELLA CHEESE, FRESH TOMATO WITH BESIL [GLUTEN, NON-VEGETARIAN, DAIRY]
Freshly made yeasted Belgian waffle, crisp on the outside and light within, served with warm maple syrup and whipped cream. Add Eggs: Hard-boiled eggs or scrambled eggs.
SOFT, BUTTERY FRENCH-STYLE OMELETTE WITH A DELICATE, CREAMY CENTER, SERVED WITH TOASTED BAGUETTE SLICES.
ESPRESSO & COCONUT WATER
EQUAL PARTS ESPRESSO AND WARM MILK
SMOKEY BURN SALMON, AVOCADO, CUCUMBER JALAPEN̈O, CRAB STICKS, GINGER, WASABI, TERIYAKI SAUCE, SPICY MAYO. [GLUTEN FREE, NON-VEGETARIAN, DAIRY]
CRISPY MARINATED FRIED PRAWNS SERVED MISO SAUCE & KIMCHI SALAD [GLUTEN, NON-VEGETARIAN]
FRIED MUSHROOM TOSSED WITH KOREAN CHILLI SAUCE, ONION, GARLIC & KIMCHI SALAD SERVED WITH KOREAN STYLE [GLUTEN, VEGETARIAN]
BELLPEPPER, MUSHROOM, ONION, KIDNEY BEAN, GARLIC, OLIVE OIL, MEXICAN HERBS, SOUR CREAM, PINEAPPLE SALSA, AVACADO CREAM [GLUTEN FREE, VEGETARIAN, DAIRY]
BELLPEPPER, ONION, CHICKEN, GARLIC, OLIVE OIL, MEXICAN HERBS, SOUR CREAM, PINEAPPLE SALSA, AVACADO CREAM [GLUTEN FREE, NON-VEGETARIAN, DAIRY]
BELLPEPPER, ONION, TENDERLOIN, GARLIC, OLIVE OIL, MEXICAN HERBS, SOUR CREAM, PINEAPPLE SALSA, AVACADO CREAM [GLUTEN FREE, NON-VEGETARIAN, DAIRY]
GOLDEN FRIED ASPARAGUS, CRISPY TANUKI, JAPANESE MAYO, GINGER, WASABI, TERIYAKI SAUCE, MICRO GREENS. [GLUTEN, VEGETARIAN]
BIG CHUNKS OF AVOCADO, PHILADELPHIA CHEESE, CRISPY TANUKI, SPICY MAYO, GINGER, WASABI, TERIYAKI SAUCE, MICRO GREENS. [GLUTEN, VEGETARIAN, DAIRY]
BLACK LENTIL DELICACY PREPARED WITH RICH CREAM AND BUTTER SERVED WITH MALABAR PARATHA [GLUTEN, VEGETARIAN, DAIRY]
BAGUETTE BREAD, PARAMESAN, OLIVE OIL, BLACK OLIVE, SUN-DRIED, TOMATO, GARLIC & LIME JUICE
FRESH SALMON, GOLDEN FRIED PRAWNS, AVOCADO, JAPANESE MAYO, SPICY MAYO GINGER WASABI, TERIYAKI SAUCE, MICRO GREENS. [GLUTEN, NON-VEGETARIAN]
Two crisp Amritsari kulchas layered with onions, tomatoes, green chilli, coriander, ginger, garlic and aromatic Indian spices, topped with two sunny-side-up eggs. Served with a refreshing mint-curd dip.
A CONCENTRATED SHOT OF COFFEE WITH RICH CREMA.
VEGETABLES, ZUCCHINI, PEPPER, ONION, TOMATO SAUCE AND ROCKET LEAVES [GLUTEN, VEGETARIAN, DAIRY]
LEBANESE FALAFEL SPICE WITH HUMMUS DIP. [GLUTEN, VEGETARIAN]
DOUBLE ESPRESSO WITH SILKY MICROFOAM. SMOOTH AND COFFEE-FORWARD.
4 PC [GLUTEN, VEGETARIAN, DAIRY]
MINCED CHICKEN MARINATED IN HOMEMADE SPICE SERVED WITH MALABAR PARATHA AND MINT DIP [GLUTEN, NON-VEGETARIAN, DAIRY]
CHICKEN MARINATED WITH HUNG CURD, IN INDIAN HOMEMADE SPICE, SERVED WITH MALABAR PARATHA AND MINT CHUTNEY [GLUTEN, NON-VEGETARIAN, DAIRY]
TILAPIA FISH, WHITE WINE, CHILLI FLAKES AND LEMON BUTTER SAUCE [GLUTEN FREE, NON-VEGETARIAN]
MUTTON MINCED SEEKH JUICY OUR HOMEMADE SPICE SERVED WITH MALABAR PARATHA AND MINT CHUTNEY [GLUTEN, NON-VEGETARIAN, DAIRY]
COTTAGE CHEESE MARINATED WITH HUNG CURD, IN INDIAN HOMEMADE SPICE, SERVED WITH MALABAR PARATHA AND MINT CHUTNEY [GLUTEN, VEGETARIAN, DAIRY]
[GLUTEN FREE, NON-VEGETARIAN, DAIRY]
[GLUTEN FREE, NON-VEGETARIAN, DAIRY]
ZUCCHINI, CARROT, BABY CORN, MUSHROOM, BELL PEPPER, TOMATO, ASPARAGUS
PORVOLONE SAUCE [GLUTEN FREE, DAIRY, VEGETARIAN]
TERYAKI SAUCE [GLUTEN FREE, VEGETARIAN]
HOT CHOCOLATE WITH RASPBERRY PUREE TOPPED WITH WHIPPED CREAM AND CRANBERRY SAUCE.
LEBANESE HUMMUS WITH HOMEMADE PITA BREAD. [GLUTEN, VEGETARIAN]
Hummus waffles
EQUAL PARTS OF ESPRESSO STEAMED MILK AND MILK FOAM WITH ICE.
ESPRESSO WITH STEAMED MILK AND LIGHTLY SWEETENED CONDENSED MILK. RICH, SWEET AND CREAMY
BELL PEPPER, ONION, CORN, CORIANDER JALAPENO IN MEXICAN SPICE SERVED WITH RANCH DIP [GLUTEN, VEGETARIAN, DAIRY]
KATSU CURRY IS JUST A VARIATION OF JAPANESE CURRY SERVED WITH STICKY RICE. (VEG.....875) (CHICKEN NV......965) (PRAWNS NV......1045) [GLUTEN, NON-VEGETARIAN, DAIRY]
Espresso yuzu puree & peach, topped with carbonated water
BURMESE NOODLES SOUP, A MEAL WITH A CREAMY COCONUT-BASED CURRY, SERVED WITH BROWN GARLIC, SPRING ONION AND THAI HERBS! IT IS A MEAL IN ITSELF!
BURMESE NOODLES SOUP, A MEAL WITH A CREAMY COCONUT-BASED CURRY, SERVED WITH BROWN GARLIC, SPRING ONION AND THAI HERBS! IT IS A MEAL IN ITSELF!
BURMESE NOODLES SOUP, A MEAL WITH A CREAMY COCONUT-BASED CURRY, SERVED WITH BROWN GARLIC, SPRING ONION AND THAI HERBS! IT IS A MEAL IN ITSELF!
LAMB SHANKS COOKED WITH CLASSIC TOMATO & ONION GRAVY WITH INDIAN HOMEMADE SPICE SERVED WITH SAFFRON RICE. [GLUTEN, NON-VEGETARIAN, DAIRY]
TOFU, LEMON GRASS, KAFFIR LIME SERVED IN KOREAN STYLE [GLUTEN, VEGETARIAN]
MATCHA WITH COLD MANGO MILK AND ICE
MOZZARELLA, CHEESE, FRESH, TOMATO WITH BESIL [GLUTEN,VEGETARIAN, DAIRY]
ESPRESSO WITH CHOCOLATE AND STEAMED MILK RICH AND INDULGENT.
CHICKEN TOSSED WITH SOYA SAUCE, CHILLI, ONION, GARLIC, GINGER SERVED WITH MONGOLIAN STYLE [GLUTEN, NON-VEGETARIAN]
TENDERLION TOSSED WITH SOYA SAUCE, CHILLI, ONION, GARLIC, GINGER SERVED WITH MONGOLIAN STYLE [GLUTEN, NON-VEGETARIAN]
PRAWNS TOSSED WITH SOYA SAUCE, CHILLI, ONION, GARLIC, GINGER SERVED WITH MONGOLIAN STYLE [GLUTEN, NON-VEGETARIAN]
Sautéed spinach with soy, garlic and Asian herbs, served alongside creamy potato purée and finished with chilli oil.
HUMMUS, MUHAMMARA, BABAGANOUSH, CACIK, FALAFEL, TABBOULEH, PICKLES, PITA BREAD. [GLUTEN, VEGETARIAN, NUTS]
ARUGULA, CHICKEN, CHERRY TOMATO, AVOCADO, EGG, SALT BLACK PEPPER, ALMOND & HONEY MUSTARD DRESSING [GLUTEN, NON- VEGETARIAN, NON-DAIRY]
CRISPY HERBS MARINATED FRIED CHICKEN SERVED WITH CHEDDAR CHEESE AND GARLIC SEASONING, HOT WATERMELON SAUCE, CHESSE SAUCE & ONION PICKLE, [GLUTEN, NON-VEGETARIAN, DAIRY]
SOLE FISH, CURRY POWDER, LIME ZEST GARLIC & SALT PEPPER SERVED WITH ASIAN VEGETABLES
CRUNCHY BEETROOT NACHOS, SPINACH NACHOS AND CORN NACHOS WITH ONION CHEESE SAUCE, JALAPENO, AVACADO CREAM, PINEAPPLE SALSA, PICKLE ONION, KIDNEY BEANS [GLUTEN FREE, DAIRY, VEGETARIAN/NON-VEGETARIAN]
TOMOTO, MOZZARELLA CHEESE, SLICE PINEAPPLE, MUSHROOM, ONION, OLIVES, RICOTTA CHEESE, PESTO SAUCE AND ROCKET LEAVES. [GLUTEN, VEGETARIAN, DAIRY, NUTS]
MOZZARELLA CHEESE, CHICKEN, ONION, PESTO SAUCE, PINEAPPLE SLICE, RICOTTA CHEESSE AND ROCKET LEAVES. [GLUTEN, NON-VEGETARIAN, DAIRY, NUTS]
ITALIAN PEPPERONI, MOZZARELLA, JALAPENOS FRESH TOMATO SAUCE [GLUTEN, NON-VEGETARIAN, DAIRY]
SPAGHETTI PASTA TOSTED IN FRESHLY PREPARED CREAM, BASIL PESTO SAUCE WITH HERBS AND CHEESE NON-VEGETARIAN / VEGETARIA, NUTS, DAIRY]
SPAGHETTI PASTA TOSTED IN FRESHLY PREPARED CREAM, BASIL PESTO SAUCE WITH HERBS AND CHEESE NON-VEGETARIAN / VEGETARIA, NUTS, DAIRY]
SPAGHETTI PASTA TOSTED IN FRESHLY PREPARED CREAM, BASIL PESTO SAUCE WITH HERBS AND CHEESE NON-VEGETARIAN / VEGETARIA, NUTS, DAIRY]
FRIED POTATO WEDGES WITH CHEDDAR DUST SERVED WITH KETCHUP. [GLUTEN, VEGETARIAN]
FRIED POTATO WEDGES WITH PERI PERI SEASONING SERVED WITH KETCHUP. [GLUTEN, VEGETARIAN]
GOLDEN FRIED PRAWNS, JAPANESE MAYO, CUCUMBER CRISPY TANUKI, GINGER, TERIYAKI SAUCE, WASABI. [GLUTE, NON-VEGETARIAN]
MUSHROOM, BELL PEPPER, JALAPENO, CORIANDER, MEXICAN HERBS AND CHEESE SERVED WITH PINEAPPLE SALSA AND SOUR CREAM [GLUTEN, VEGETARIAN, DAIRY]
CHICKEN, ONION, BELL PEPPER, CHIPOTLE SAUCE, MEXICAN HERBS AND CHEESE SERVED WITH TOMATO SALSA, PINEAPPLE SALSA AND SOUR CREAM [GLUTEN, NON-VEGETARIAN, DAIRY]
TENDERLOIN, ONION, BELL PEPPER, CHIPOTLE SAUCE, MEXICAN HERBS AND CHEESE SERVED WITH TOMATO SALSA, PINEAPPLE SALSA AND SOUR CREAM [GLUTEN, NON-VEGETARIAN, DAIRY]
MEXICAN HERBS AND CHEESE SERVED WITH PINEAPPLE SALSA AND SOUR CREAM [GLUTEN, DAIRY]
BELGIAN DARK CHOCOLATE BLENDED WITH MILK AND RASPBERRY PUREE. RICH CHOCOLATE WITH A FRUITY FINISH
RISOTTO RICE, WHITE WINE, GARLIC, PORCICNI MUSHROOM, OLIVE OIL AND BUTTON MUSHROOM, SALT PEPPER [GLUTEN FREE, VEGETARIAN, DAIRY]
RISOTTO RICE, WHITE WINE, GARLIC, CHICKEN, OLIVE OIL AND BUTTON MUSHROOM, SALT PEPPER [GLUTEN FREE, VEGETARIAN, DAIRY]
RISOTTO RICE, WHITE WINE, GARLIC,PRAWNS, OLIVE OIL AND BUTTON MUSHROOM, SALT PEPPER [GLUTEN FREE, VEGETARIAN, DAIRY]
FRESHLY MADE BELGIAN-STYLE YEASTED WAFFLE TOPPED WITH TOBICO & POACHED EGGS, GRILLED SALMON AND PEPPERY ARUGULA, FINISHED WITH HOLLANDAISE AND FRESH CRANBERRY SAUCE.
FRESH SALMON, AVOCADO, CREAM CHEESE, SPICY MAYO GINGER WASABI, TERIYAKI SAUCE, MICRO GREENS. [GLUTEN FREE, NON-VEGETARIAN, DAIRY]
ESPRESSO, SALT, CARAMEL & OAT MILK
EGGS GENTLY COOKED IN A RICH, SPICED TOMATO AND PEPPER SAUCE, SERVED WITH TOASTED BAGUETTE SLICES FOR DIPPING
CRISPY PANEER, MARINATED IN HERBS, LETTUCE, ARABIC ONION PICKLED, SOUR CREAM, AMERICAN HOT SAUCE, PINEAPPLE SALSA AND AVACADO CREAM [GLUTEN, VEGETARIAN, DAIRY]
CRISPY CHICKEN, MARINATED IN HERBS, LETTUCE, ARABIC ONION PICKLED, SOUR CREAM, AMERICAN HOT SAUCE, PINEAPPLE SALSA AND AVACADO CREAM [GLUTEN, NON-VEGETARIAN, DAIRY]
GRILLED TENDERLOIN, MARINATED IN HERBS, LETTUCE, ARABIC ONION PICKLED, SOUR CREAM, AMERICAN HOT SAUCE, PINEAPPLE SALSA AND AVACADO CREAM [GLUTEN, NON-VEGETARIAN, DAIRY]
CRISPY PRAWNS, MARINATED IN HERBS, LETTUCE, ARABIC ONION PICKLED, S0UR CREAM, AMERICAN HOT SAUCE, PINEAPPLE SALSA AND AVACADO CREAM [GLUTEN, NON-VEGETARIAN, DAIRY]
A CLASSIC SPANISH-STYLE OMELETTE WITH POTATOES AND ONIONS, DELICATELY SEASONED WITH SALT, BLACK AND WHITE PEPPER. SERVED WITH TOASTED BAGUETTE AND SOUR CREAM.
JAPANESE LEMON BUTTER SAUCE, CORIANDER, LEEK, RED CHILLI, TILAPIA FISH SERVED WITH VIETNAMESE SAUCE [GLUTEN FREE, NON-VEGETARIAN]
STEAMED TILAPIA FISH WRAPED IN BANANA LEAVES
MATCHA WITH COLD STRAWBERRY MILK AND ICE
RED CURRY PASTE, LEMON GRASS, KAFFIIR LIME, AND THAI HERBS, SERVED WITH BASIL GARLIC RICE [GLUTEN FREE, N0N-VEGETARIAN/VEGETARIAN, VEGAN]
RED CURRY PASTE, LEMON GRASS, KAFFIIR LIME, AND THAI HERBS, SERVED WITH BASIL GARLIC RICE [GLUTEN FREE, N0N-VEGETARIAN/VEGETARIAN, VEGAN]
RED CURRY PASTE, LEMON GRASS, KAFFIIR LIME, AND THAI HERBS, SERVED WITH BASIL GARLIC RICE [GLUTEN FREE, N0N-VEGETARIAN/VEGETARIAN, VEGAN]
CREAMY BRIE, SUN-DRIED, BLACK OLIVE , TOMATO AND OLIVES AND TOASTED BAGUETTE TOPPED WITH PESTO AND ARRUGULLA, SERVED WITH POTATO WEDGES AND ALFREDO SAUCE
CRISPY FRIED CHICKEN AND BOCCONCINI LAYERED OVER TOASTED BREAD WITH SPICY ARRABBIATA, FRESH BASIL AND HOT HONEY. SERVED OPEN-FACED WITH GOLDEN POTATO WEDGES AND CREAMY ALFREDO SAUCE.
GRILLED CHICKEN, NUTS, CREAMY BOCCONCINI AND FRESH BASIL LAYERED IN A TOASTED FRENCH BAGUETTE WITH PESTO, SERVED WITH GOLDEN POTATO WEDGES.
INSPIRED BY A FRENCH TOAST A FIRST HAD ON A TRIP TO WIMBLEDON. JAPANESE MILK BREAD, GOLDEN AND CUSTARDY, SERVED WITH WARM MAPLE SYRUP, WHIPPED CREAM AND CRANBERRY SAUCE.
CHICKEN, CARROT, & ASIAN HURBS SERVED WITH CHILLI GARLIC AND CHILLI FLAKS SAUCE [GLUTEN, NON-VEGETARIAN]
Poached eggs over creamy garlic and parsley Greek yogurt, finished with warm paprika oil and served with a freshly made Belgian waffle.
LAMB MEANS, GARLIC, ONION, CURD, TAHINA PASTE, AND MEXICAN HERBS [GLUTEN, NON-VEGETARIAN, DAIRY]
FLAT NOODLES TOOSED IN TARYAKI SAUCE AND BOK CHOY, CHINA CABBAGE, ONION, BELL PEPPER, SPRING ONION FINISHED IN WOK [GLUTEN, VEGETARIAN]